Beef, rib steak, lean, grilled/pan-fried
36.9kgCO₂e/kgGWP: AR5 (as published)
Published by AGRIBALYSE (ADEME) in AGRIBALYSE (ADEME) 3.2 (Any year); last verified 2026-08-28.
Values by year and methodology
| Any year | 36.9▣headline |
|---|
By gas
| co2_fossil | 9.98 | 27.1% |
| co2_biogenic | 26.9 | 73.1% |
| co2_luluc | -0.0641 | -0.2% |
Decomposition
Reported beside the value above, outside its boundary. Never added to it.
Cite this factor
open-climate.ai (n.d.). Beef, rib steak, lean, grilled/pan-fried [emission factor]. AGRIBALYSE (ADEME), AGRIBALYSE (ADEME) 3.2. Dataset 2026-08-28. Retrieved 2026-09-25. https://open-climate.ai/factors/ef-agribalyse-beef_rib_steak_lean-fr-kg-cradle_to_consumer-24b90573